Ginger Apple

Pensioners

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Which months menu would you like to view?

Date Description Standard Price Large Price Extra Large Price
2019-01-01 R59 R59 R0
2019-01-02 R59 R59 R0
2019-01-03 R59 R59 R0
2019-01-04 R59 R59 R0
2019-01-07 Chicken and mushroom pie (gravy on the side) served with sweet carrots and boiled green beans R59 R59 R0
2019-01-08 Spaghetti bolognaise served with a side salad and brinjal pizzas R59 R59 R0
2019-01-09 Broccoli & hake quiches served with potato wedges and a mixed vegetables R59 R59 R0
2019-01-10 Hearty bacon macaroni & cheese served with a cocktail roll and vegetable skewers R59 R59 R0
2019-01-11 Savoury mince on rice served with peas & carrots R59 R59 R0
2019-01-14 Butter chicken curry served with white rice and creamed spinach R59 R59 R0
2019-01-15 Beef mince pie with gravy, served with vegetable fritters and cauliflower trees R59 R59 R0
2019-01-16 Mini meatballs in a homemade tomato sauce served with sweet potato mash and mixed roasted veg R59 R59 R0
2019-01-17 Chicken a-la-king served with white rice and cinnamon pumpkin R59 R59 R0
2019-01-18 Soft beef and mushroom stroganoff topped with mashed potato and served with a side salad R59 R59 R0
2019-01-21 Creamy bolognaise pasta served with oven vegetables and fancy bread R59 R59 R0
2019-01-22 Chicken & egg fried rice served with cauliflower cheese sauce and a side of green peas R59 R59 R0
2019-01-23 Beef lasagne with vegetables served with cheesy zucchini rounds and curried brinjals R59 R59 R0
2019-01-24 Crumbed chicken strips with a pink sauce served with pumpkin fritters and a vegetable salad R59 R59 R0
2019-01-25 Fish nuggets with tartare sauce served with a broccoli & cauliflower tree mix and potato croquettes R59 R59 R0
2019-01-28 Bacon, potato & leek soup served with bread and a vegetable bake R59 R59 R0
2019-01-29 Chicken & vegetable casserole served with rice and roasted butternut R59 R59 R0
2019-01-30 Pork sausage spaghetti served with cucumber slices and roasted cherry tomatoes R59 R59 R0
2019-01-31 Chicken and feta quiches served with a fancy salad and carrot sticks R59 R59 R0